articles

From corn chips to tofu, climate change is messing with the menu.

Climate change threatens marine and coastal ecosystems in the Mediterranean region.

An international multi-center study has revealed how diet plays a greater role in the prevalence of obesity globally than was previously understood, according to findings published in the Proceedings of the National Academy of Sciences.

Researchers at Florida Atlantic University’s Harbor Branch Oceanographic Institute have released a landmark review tracing four decades of changes in pelagic sargassum – free-floating brown seaweed that plays a vital role in the Atlantic Ocean ecosystem.

As coral reefs decline at unprecedented rates, new research has revealed that some coral species may be more resilient to warming temperatures than others.