Quinoa is a healthy food many know and love. As its popularity grows, more farmers are interested in planting it. 

Cattle help and hinder the environment in complex ways.

Solar and wind farms are popping up around the country to lower carbon emissions, and these renewables also have another important effect: keeping more water in the ground.

Elevated greenhouse gas levels and human activity - such as burning forests to clear land - have caused a decline of moisture in the air over the Amazon.

Satellite imagery reveals how certain parts of Amazon were more resilient to fires.

Environmentally friendlier palm oil production could be achieved with less fertilizer and no herbicide, while maintaining profits. 

Less than one-sixth of the area burnt as compared to 2017, however.

Carbon emissions from deforestation much smaller than previously thought, economists say.

New study: Continent-wide analysis finds invasive grasses increase fire risk about as much as climate change does.

Your guacamole may hold the key to managing obesity and helping delay or prevent diabetes, according to a new study by a University of Guelph research team.