Researchers at the University of East Anglia have helped uncover a hidden ally in the fight against one of agriculture’s greatest threats – salty soil.

Antarctica’s frozen seas are churning out chemicals that could help cool the planet – according to new research from the University of East Anglia.

Researchers explore ways to stretch, blur and even reverse quantum time flow.

Long-term conservation policies may help restore freshwater ecosystems and prevent extreme species loss, new research suggests.

New June temperature records at Lancaster University’s Hazelrigg weather station were broken on back-to-back days during the recent heatwave.

A new “prescription for the planet” aims to address the deepening environmental crisis.

Cities hold the key to accelerating the transition to electric freight and boosting energy security, new analysis from C40 Cities, University of Exeter and Arup reveals.

In the summer of 2015, just a few hours after Florida native Justin Grubich noticed a light abrasion on his elbow, he knew something was terribly wrong.

Across the globe, human activities are changing the way our planet smells.

Alaska kelp farms, which have been viewed as a potential boon for reducing local carbon dioxide levels, have surprisingly murky effects on atmospheric CO2 removal, according to a new study.