A new E.U. service will determine how warming is reshaping weather. Its findings, experts say, could help insurers better understand climate risks and help advocates hold polluters accountable for climate damages.

With a project list that includes machines, drones, artificial intelligence and robots, it might seem that Luan Oliveira’s research is far from the fields that support Georgia’s No. 1 industry, agriculture.

Taken individually, coal ash and excess carbon dioxide are harmful pollutants. Combined in just the right way, they form a durable, inexpensive, and environmentally friendly building material.

Seed plants are essential as a source of food, fuel, medicine, and more. Now, a multidisciplinary team of researchers has combined deep botanical knowledge with a powerful evolutionary genomic pipeline to decode and mine the DNA of non-flowering seed plants and uncover genes that evolved to help plants build seeds.

Upwelling of phosphorus-rich deep water promotes an N-fixing symbiont of the Sargassum algae giving it a competitive advantage.

A new 20-year study of nearly 11,000 adults in Bangladesh found that lowering arsenic levels in drinking water was associated with up to a 50 percent lower risk of death from heart disease, cancer and other chronic illnesses, compared with continued exposure.

Feeling thirsty? Why not tap into the air? Even in desert conditions, there exists some level of humidity that, with the right material, can be soaked up and squeezed out to produce clean drinking water.

If there was one thing Cameron Halliday SM ’19, MBA ’22, PhD ’22 was exceptional at during the early days of his PhD at MIT, it was producing the same graph over and over again.

Researchers tracked 85 young adults over a four-year period, finding that increases in ultra-processed food consumption were linked with elevated blood sugar and early signs of diabetes risk.

An international team of scientists and students, led by the Arctic University of Norway, has announced a remarkable discovery of a venting system on the seafloor of the Arctic.