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  • It’s Not Just for Kids -- Even Adults Appear to Benefit from a Regular Bedtime

    Sufficient sleep has been proven to help keep the body healthy and the mind sharp. But it’s not just an issue of logging at least seven hours of Z’s.

    >> Read the Full Article
  • Work with bees could unlock potential strength of natural designs in new materials

    The natural world has had billions of years of evolution to perfect systems, creating elegant solutions to tricky problems.

    >> Read the Full Article
  • NASA created rainfall analysis for super Typhoon Mangkhut

    At NASA’s Goddard Space Flight Center in Greenbelt, Md. data was used to create a map of rainfall generated by Super Typhoon Mangkhut.

    >> Read the Full Article
  • New Aerosol Map Will Improve Air Quality Monitoring, Forecasting in a Changing Climate

    CIRES, partners receive NOAA funding to develop global map.

    >> Read the Full Article
  • Coastal Wetlands Will Survive Rising Seas, But Only If We Let Them

    When Florence slogged ashore in North Carolina last week, coastal wetlands offered one of the best lines of defense against the hurricane’s waves and surge.

    >> Read the Full Article
  • A One-Way Street for Salt

    A growing world population means that more food is needed which in turn may require more land to grow food crops. More agriculture, however, results in increased irrigation, particularly for food crops such as maize and wheat – especially in dry regions. Combined with the use of fertilizer, this leads to salt accumulation in soils. To be able to use saline soils, naturally salt-tolerant plants, the so-called halophytes, are of great interest. The pseudo-cereal quinoa (Chenopodium quinoa) is one of them. Quinoa originated in the Andean region and is adapted to harsh environmental conditions. In the South American mountain range, the cereal-like plant has been used as a food crop for 7000 years. Gluten-free and high in vitamins, the edible seeds have now found their way into European supermarkets.

    >> Read the Full Article
  • What Can Salad Dressing Tell Us About Cancer? Think Oil and Vinegar.

    Researchers led by St. Jude Children’s Research Hospital scientists have identified another way the process that causes oil to form droplets in water may contribute to solid tumors, such as prostate and breast cancer. The findings appear today in the journal Molecular Cell.

    >> Read the Full Article
  • Climate Change Modifies Reef Composition

    Gorgonians are replacing scleractinian corals that are disappearing from marine ecosystems due to human impact and global climate change. This is the result of a study carried out by researcher of the Institute of Science and Environmental Technology of the Universitat Autònoma de Barcelona (UAB) Sergio Rossi, which analyzes the reason why the gorgonians (or octocorals) are proving to be one of the "winning" species in this transition process triggered by the spiraling death rates and degradation of corals in the deep sea and reefs.

    >> Read the Full Article
  • Putting Underused Smart Devices to Work

    There are currently millions of heavily underutilized devices in the World. The storage, networking, sensing and computational power of laptops, smartphones, routers or base stations grows with each new version and product release. Why not put all those extra gigabytes of memory and those powerful processing units to work collaboratively and expand the services available to all of us?

    >> Read the Full Article
  • Physicists Train Robotic Gliders to Soar like Birds

    The words “fly like an eagle” are famously part of a song, but they may also be words that make some scientists scratch their heads. Especially when it comes to soaring birds like eagles, falcons and hawks, who seem to ascend to great heights over hills, canyons and mountain tops with ease. Scientists realize that upward currents of warm air assist the birds in their flight, but they don’t know how the birds find and navigate these thermal plumes.

    >> Read the Full Article

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