New findings on the diet of Arctic foxes, determined by the condition of their teeth, show how varying climate conditions in the Arctic affect the animals that live there.

The fragile colony of Little Penguins on Granite Island will be safer thanks to new signage that better informs the public how to prevent the colony from being threatened by interfering behaviours.

Archaeologists have a vital role to play in documenting COVID-19 waste but also in informing the policies that may mitigate its longer-term impact, a new study suggests.

Some invasive species targeted for total eradication bounce back with a vengeance, especially in aquatic systems, finds a study led by the University of California, Davis.

The habitats of freshwater fish species are threatened by global warming, mainly due to rising water temperatures. 

A species called T. dohrnii is able to reverse its own aging process. Texas A&M-Galveston researchers are trying to see if this could apply to humans.

New research released in Bioscience found that a remote region of North America’s largest temperate rainforest is experiencing changes to its ecosystem due to climate change.

Nearly 100 percent of the red snapper sampled in the Gulf of Mexico over a six-year period showed evidence of liver damage.

Nanoplastic debris can clump in estuaries, forming larger clusters that either settle or stick to solid objects.

A Texas A&M research team is using genome sequencing to monitor herring populations, which could help prevent overfishing.