Industries that need ultra-pure water — including semiconductor, battery, pharmaceutical, food and beverage companies — are expanding in Arizona.
articles
The Carbon Removal Technology that Could Change our Energy Future
“Imagine if we could pull billions of tonnes of carbon dioxide directly from the air and transform it into sustainable fuels that power the world and slow climate change,” says Dr Sam Wenger, University of Sydney alumnus, Founder and CEO of Dac Labs.
Some Plants Make Their Own Pesticide — But at What Cost to the Atmosphere?
A natural alternative to pesticides may be hiding in a misunderstood plant compound — but it could come at an environmental cost.
Krill Fishing in the Antarctic: Overlaps with Consequences
Antarctic krill is a key species in the Antarctic marine ecosystem: it is an important food source for many species, such as whales, seals and penguins.
Amazon Trees Under Pressure: New Study Reveals How Forest Giants Handle Light and Heat
In a recent study published in New Phytologist, researchers at Michigan State University have uncovered how Amazon rainforest canopy trees manage the intense sunlight they absorb — revealing resilience to hot and dry conditions in the forest canopy while also offering a way to greatly improve the monitoring of canopy health under increasing extreme conditions.
As Earth’s Magnetic Field Grows Stronger, Oxygen Levels Rise
When the magnetic field around the Earth grows stronger, oxygen levels rise.