According to UNESCO, plastic waste makes up 80% of all marine pollution, with 8-10 million metric tons of plastic making its way into our oceans each year.
USC Researchers Develop Plastic Substitute from Mineral Found in Seashells
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Beef Production Emits More than Twice the Greenhouse Gas Targets
One of the pillars of the Brazilian economy and one of the sectors responsible for the highest greenhouse gas emissions, beef production in Brazil, as it is currently practiced, emits more than twice the limit needed to meet international environmental targets.
Extreme Monsoon Changes Threaten the Bay of Bengal's Role as a Critical Food Source
After examining 22,000 years of rainfall patterns, Rutgers researchers warn that climate conditions may reduce fish stock.
Dust in the System — How Saharan Storms Threaten Europe’s Solar Power Future
As Europe increases its reliance on solar energy to meet climate and energy security targets, a growing atmospheric phenomenon is complicating the path forward: Saharan dust.
Targeting Gluten: Researchers Delete Proteins in Wheat Harmful to People with Celiac Disease
New seed varieties Don’t affect breadmaking quality, yield and weight.
Flood Risk Increasing in Pacific Northwest
The next great earthquake isn't the only threat to the Pacific Northwest.
