In the last ten years natural gas production has soared in the United States. This is mainly due to shale gas, which currently accounts for about 60 per cent of total US gas production. 

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Americans are over-exposed to products that are high in calories, saturated fat, sugar and salt, according to a new Northwestern Medicine study that reports the United States packaged food and beverage supply in 2018 was ultra-processed and generally unhealthy. 

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In the next few weeks, construction crews will begin building an anaerobic digester on the Goodrich Family Farm in western Vermont that will transform cow manure and locally sourced food waste into renewable natural gas (RNG), to be sent via pipeline to nearby Middlebury College and other customers willing to pay a premium for low-carbon energy.

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