Climate change is making Canada’s seasons more erratic, its weather more extreme and its ecosystems less predictable—and UBC Okanagan scientists have now produced the first national map of exactly where that unpredictability is hitting hardest.

Study reveals some bees shift colour depending on humidity – and may explain why the same species can look different across climates.

Weather phenomenon that eluded scientists for decades captured in nature as corona discharges glow on tips of leaves.

Often hailed as the most successful international environmental agreement of all time, the 1987 Montreal Protocol continues to successfully phase out the global production of chemicals that were creating a growing hole in the ozone layer, causing skin cancer and other adverse health effects.

University of Birmingham weather experts are working with the Gallagher Research Centre (GRC) on a three-year project to understand how European windstorm clustering patterns are varying from year to year and during a winter season.

For decades, scientists have worked to improve predictions of El Niño-Southern Oscillation (ENSO), a climate powerhouse that can cause droughts, flooding, marine heatwaves, and more around the world.

Researchers at The University of Manchester have shown that microbial communities from terrestrial hot springs could be harnessed to convert industrial CO2 emissions into useful products, offering new routes towards a circular, low-carbon economy.

The tool flagged vulnerable mangrove patches a decade in advance, offering a path toward preventive conservation.

Replacing just one meat dish with a vegetarian option in workplace cafeterias can significantly shift what people eat - cutting both calories and carbon emissions - according to a new study from researchers at the Nuffield Department of Primary Care Health Sciences, University of Oxford.

A University of Alaska Fairbanks professor will dig into the importance of agricultural soils in Alaska and the circumpolar North in a webinar.