Clean-up devices that collect waste from the ocean surface won't solve the plastic pollution problem, a new study shows.
Rice is the most widely consumed staple food source for a large part of the world’s population.
A Texas A&M atmospheric scientist says routine flaring is wasteful, polluting and undermeasured.
The drop in traffic-related air pollution in the Boston area found by Tufts researchers offers lessons for the future.
The average size of a dingo is increasing, but only in areas where poison-baits are used, a collaborative study led by UNSW Sydney shows.
Lake Tahoe’s annual health report offers insight into a changing lake.
A study led by the University showed that quantities of light used in everyday street lighting permeated all areas of the water column.
New UCI-led study finds coastal urbanization increases contamination in seafood.
Stricter guidelines for handling of abandoned wells recommended.
UCC scientists find small crustacean can fragment microplastics in just four days.
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