Developing more precise seasonal forecasts to improve food supply for a total of 365 million people in eleven countries in East Africa, this is the goal of the new CONFER project funded by the EU.

Despite agreed national and international conservation targets, there is no evidence that the global loss of biodiversity is decelerating.

An international team of coastal scientists has dismissed suggestions that half the world’s beaches could become extinct over the course of the 21st century.

A study by University of Alberta biologists identifies three key factors for how cougars select habitats near roadways: traffic, topography and daylight.

The first large-scale study of the risks that countries face from dependence on water, energy and land resources has found that globalisation may be decreasing, rather than increasing, the security of global supply chains.

Researchers have developed a new approach to printed electronics that allows ultra-low-power electronic devices which could recharge from ambient light or radiofrequency noise.

The common cuckoo is known for its deceitful nesting behaviour – by laying eggs in the nests of other bird species, it fools host parents into rearing cuckoo chicks alongside their own.

Whales have probably always fascinated humans due to their incredible size, their mysterious lives in the depths of the sea, and their unusual intelligence.

Where are small marine animals most vulnerable to getting eaten? 

Chainsaw-wielding maniacs and brain-munching zombies are common tropes in horror films and haunted houses, which, in normal years, are popular Halloween-season destinations for thrill seekers.