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ENN ENN ENN Environmental News Network -- Know Your Environment
13
Tue, May
  • Top Stories
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  • New Research Looks at Type 1 Diabetes and Changes in the Environment

    Studies have shown a rapid increase in new cases of type 1 diabetes worldwide. 

    >> Read the Full Article
  • Study: Tasting No-Calorie Sweetener May Affect Insulin Response on Glucose Tolerance Test

    Artificial sweeteners such as sucralose provide the seductive taste of sweetness without the calories contained in sugar – a seeming win-win for people who need to control their blood sugar and insulin levels or weight.

    >> Read the Full Article
  • Anticipating More Activity in the Arctic, NOAA Invests in Research to Advance Sea Ice Forecasting

    As Arctic sea ice retreats, human activity in the region increases, but the region remains hazardous.

    >> Read the Full Article
  • Seeking Better Guidelines for Inventorying Greenhouse Gas Emissions

    Researchers outline the limitations of the current IPCC guidelines.

    >> Read the Full Article
  • Scientists Improve Understanding of Mount St. Helens Eruption Recovery

    Discover that plants are influencing ecosystem’s recovery.

    >> Read the Full Article
  • Australian Smoke Plume Sets Records

    Potent wildfires sent one of the largest plumes of smoke higher into the stratosphere than certain satellites have ever observed.

    >> Read the Full Article
  • Eddy Extravaganza off the Italian Coast

    Natural-color satellite images can capture art-like beauty when sediments trace water currents and eddies; other kinds of data can make that art intersect with scientific understanding.

    >> Read the Full Article
  • UB Study Identifies the First Potentially Invasive Species to Reach the Antarctica on Drifting Marine Algae

    Drifting algae in the Austral Ocean can bring invasive species to the Antarctic coasts, according to a study published in the journal Scientific Reports. 

    >> Read the Full Article
  • Immune Systems Not Prepared for Climate Change

    Researchers have for the first time found a connection between the immune systems of different bird species, and the various climatic conditions in which they live. 

    >> Read the Full Article
  • New Research Shows Sustainability Can Be a Selling Point for New Ingredients

    The first UK consumer study on the use of Bambara Groundnut as an ingredient in products has shown that sharing information on sustainable features increased consumers’ positive emotional connection to food.

    >> Read the Full Article

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