Study identifies factors that most affect older people’s vulnerability during extreme temperatures
Policies to improve air quality in the UK over the past 40 years have led to significant reductions in pollution and associated mortality rates, a new study has found.
Researchers using ALMA (Atacama Large Millimeter/submillimeter Array) found a small dust concentration in the disk around TW Hydrae, the nearest young star.
Each day, more than 2 billion cups of coffee are consumed worldwide.
A team of researchers from the CNRS, INRA, and the University of La Rochelle is now the first to have demonstrated that organic farming benefits honeybee colonies, especially when food is scarce in late spring.
Lab-grown meat is getting a lot of attention along with plant-based meat substitutes.
Scientists from NOAA’s National Centers for Coastal Ocean Science (NCCOS) have calculated a new estimate of flow rates of oil leaking at the site of the former Taylor Energy Mississippi Canyon 20 (MC20) drilling platform at between nine and 108 barrels (378 to 4,536 gallons) a day.
When you think of national parks, you might picture the vast plateaus of the Grand Canyon, the intricate wetlands of the Everglades or the inspiring viewscapes of the Grand Tetons.
University of Tokyo graduate student Yuuki Wada with colleagues from Japan discover a connection between lightning strikes and two kinds of gamma-ray phenomena in thunderclouds.
North Carolina State University researchers have developed the first portable technology that can test for cyanotoxins in water.
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