A new study explores large-scale relationships between vegetation and climatic characteristics using machine learning. The findings highlight the importance of climatic extremes in shaping the distribution of several major vegetation types.

Scientists have developed a new way to identify and reduce the impact of chemicals and diseases in global aquaculture (fish farming).

A new University of Michigan study has found that higher levels of biodiversity—the enormous variety of life on Earth and the species, traits and evolutionary history they represent—appear to reduce extinction risk in birds.

At the forefront of ocean observatory technologies is the K-Lander – an innovative ocean observatory equipped with many ocean sensors, designed in collaboration between the water column group (WP4) at CAGE led by Bénédicte Ferré and Kongsberg Maritime.

According to an EPFL study, if we take immediate measures to reduce CO2 emissions, we could limit the rise in the temperature of Swiss rivers to 1°C between now and 2090 without drastically affecting their discharge.

With steep walls and deep valleys, the Grand Canyon in the western United States or the massive gorges that saw through the margins of the Tibetan Plateau are some of the most awesome and spectacular landforms on the planet. 

Fungi, specifically those that are “mycorrhizal,” are natural allies of the forest because they improve tree nutrient acquisition.

In a field of winter wheat, researchers at the University of Reading's Sonning farm in the UK had planted an unusual fumigation system: eight 8-meter octagons surrounding clusters of black mustard plants.

Children living in areas with higher air pollution due to PM2.5 particles and very low levels of green space might have up to 62% increased risk of developing ADHD. 

A UNSW Sydney-led study shows at least two times more freshwater has shifted from warm to cold regions of the earth than our climate models predicted – signifying broader changes to the global water cycle.