University of Waterloo modelling study explores how antioxidants influence digestion‑related cancer risk.
articles
Warmer Temps, Heavier Owl Monkeys: Climate Linked to Weight Gain in Primates
Azara’s owl monkeys, a small primate species found in South America, are heavier today than those that lived a quarter-century ago, and evidence suggests that rising temperatures might have driven the weight gain, according to a Yale-led study of a wild population.
Fungi Found on Coconut Husks Can Decompose Plastic and Sunscreen
For her research on fungi that can degrade plastic and sunscreen, Vera Wang, a senior at Kaiser High School, won in multiple categories at the 2026 Hawaiʻi State Science & Engineering Fair for her research conducted in Anthony Amend’s lab at the University of Hawaiʻi at Mānoa.
UW Researchers Decipher Beluga Calls to Bolster Conservation Efforts
Alaska’s Cook Inlet was home to nearly 1,300 beluga whales in the late 1970s, but today the population hovers around 300.
A Sticky Solution to a Pesky Agricultural Problem
A water-based formulation developed at the University of Waterloo using nanotechnology is both greener and more effective than conventional methods for delivering agricultural pesticides.
Most Americans Concerned Climate Change Will Harm Their Health
As climate change intensifies extreme weather and environmental conditions across the country, about 65% of U.S. adults are concerned that climate change will negatively affect their personal health, according to a new study published in Health Affairs Scholar.




