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Environmental News Network -- Know Your Environment
One of the biggest challenges to reducing hunger and undernutrition around the world is to produce foods that provide not only enough calories but also make enough necessary nutrients widely available.
Scientists have confirmed that viruses can kill marine algae called diatoms and that diatom die-offs near the ocean surface may provide nutrients and organic matter for recycling by other algae, according to a Rutgers-led study.
A University of Alberta researcher has found a new use for a canola byproduct, providing potential for diverse markets beyond China.
When tornadoes touch down, we brace for news of property damage, injuries, and loss of life, but the high-speed wind storms wreak environmental havoc, too.
Four ocean gliders are setting off to sea this week to bring back data scientists hope will improve the accuracy of hurricane forecast models.
A newly discovered series of genes related to feed efficiency could pave the way to making cattle farming cheaper and more sustainable.
