When cells expire, they leave behind an activity log of sorts: RNA expelled into blood plasma that reveal changes in gene expression, cellular signaling, tissue injury and other biological processes.

During my time at the Columbia Climate School and School of International and Public Affairs as a student in the MPA in Environmental Science and Policy program, I had the privilege of studying alongside the brilliant women behind Clean Crop, a project that grew from classroom conversations into an ambitious startup idea.

The University of Plymouth is working with partners in Devon to help tackle water pollution through a new monitoring project.

It was barely past dawn when Bruce Reingold pushed through industrial plastic flaps and slid open the insulated door that led into a massive refrigerated warehouse.

New Cornell research offers alternatives to a class of insecticides that has devastating ecological impacts, especially to pollinators, beneficial insects and aquatic invertebrates.

The most powerful earthquake in U.S. history originated along the south coast of Alaska on March 27, 1964.

In the quest for energy independence, researchers have studied solar thermoelectric generators (STEGs) as a promising source of solar electricity generation.

The University of Kentucky Research and Education Center (UKREC) at Princeton, part of the UK Martin-Gatton College of Agriculture, Food and Environment, has served Kentucky’s agricultural community for a century, supporting Kentucky’s fruit, vegetable and nursery crop growers through robust horticultural research and outreach programs.

There are more than 15,000 cattle and hog feeding operations in the United States.

As glaciers melt, huge chunks of ice break free and splash into the sea, generating tsunami-size waves and leaving behind a powerful wake as they drift away.