If you get too close to a pufferfish, this undersea creature will blow up like a balloon to scare you away.

Old friends get together to relax, share meals, and trust and support each other. In the latter part of life, these friendships are highly valued.

For farmers struggling against economic forces and doing everything they can to keep afloat, grassland biodiversity may be the last thing they want to worry about.

Alejandra Zubiria Perez, who graduates this month with a master's in geography, focused her UVic studies on grizzly bear behavior.

Non-human primates could be highly susceptible to infection by SARS-CoV-2 — the novel coronavirus causing COVID-19 — according to a newly published study in the scientific journal Communications Biology.

Delaware Sea Grant’s Ed Hale has been conducting seine net surveys of Wilmington’s Brandywine Creek every two weeks since mid-July, engaged by a coalition of groups supporting the removal of the waterway’s dams up to the Pennsylvania border.

Iconic symbols of Halloween, bats have long suffered a spooky reputation.

A University of Saskatchewan (USask) graduate student is studying the importance of bison—which she calls a “keystone species”—to Indigenous peoples and to the prairie landscape over time.

Honeybees identify strangers in their midst using signals from the bacteria in the intruder’s digestive system, an international team of biologists has found.

An international team of scientists has found leaving more big fish in the sea reduces the amount of carbon dioxide (CO2) released into the Earth’s atmosphere.